h e i n e r y
Dafermou winery was established in 2007 with visions of producing top quality wine. With more than 20 varieties planted in our three vineyards; Lefkara, Vavatsinia & Agioi Vavatsinias, we have a large choice of blends to create. Our goal is to find the varieties that perfectly complement each other to create the perfect all around wine. Our main goal is to promote local varieties accompanied by some of the best and most known international varieties.
Our winery is currently producing 100,000 bottles of wine per year which include 7 different labels. Our goal is to create a top quality wine rather than great quantities.
Other than wine we host events such as wedding and company parties. We offer a unique space as we can do events both indoors, with a great view of the vineyards and the inside of the winery, and outdoors covered only by the stars of the sky which help in creating a very romantic and enjoyable evening.
Having done over 500 such events we have built a great experience in hosting your event in an extremely professional manner and guarantee that all guests will leave our venue extremely satisfied.
Our Story
o w I t A l e g a n
sustainability
i n d f u l n s s o f t h e E n v i r e t
Exploring mindfulness of the environment in a winery is a journey into the heart of nature’s bounty and human craftsmanship. Amid the rolling vineyards and rustic charm, mindfulness invites us to savor each moment—the earthy aroma of the soil, the gentle rustle of leaves in the breeze, and the delicate transformation of grapes into wine.
By being present, we cultivate a deeper connection to the land, recognizing the intricate balance of ecosystems that nurture the vines. It’s a practice that fosters gratitude for the labor of vintners and the ancient traditions that bind us to the earth. In this mindful space, every sip becomes a celebration of nature’s generosity and human creativity.